ロクロワークス

Shark Skin Grater, Real Wasabi Grater, Large

Name: Shark Skin Grater, Real Wasabi Grater, Large
Brand: ロクロワークス
SKU: 4539765122000
Price: 5500.0 JPY
Availability: InStock

¥5,500 JPY

~~¥5,500 JPY~~ ¥5,500 JPY

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Product Description
The aroma and flavor of wasabi are determined by "how it's grated." Chojiro's shark skin grater uses "real shark skin," which sushi chefs have continued to use. It brings out the original aroma and smooth texture of real wasabi. 【Why shark skin?】 Metal graters crush the fibers of wasabi. As a result, the aroma disappears, and only the spiciness stands out. On the other hand, shark skin "cuts" the fibers without crushing them, so ・Aroma stands out ・Less bitter taste ・Smooth texture This is why chefs choose shark skin. 【Features of real wasabi grater】 Our real wasabi grater uses carefully selected real shark skin, and each one is finished by craftsmen. It features a stable grating feel and finish that cannot be achieved with mass-produced products. We have carefully selected real shark skin and attached it to a high-quality Kyoto-style dyed porcelain that enhances delicious dishes. 【How it changes when used】 Even with the same real wasabi, grating it with shark skin completely changes the taste. It tightens up the overall impression of dishes such as sashimi, soba, cold tofu, and steak. 【Size and ease of use】 The "large" size is recommended for families with many members or those who use it frequently. It is also recommended for those who grate a large amount of spices at once. Even first-time users of shark skin graters can easily incorporate it. 【Recommended for】・Those who want to truly savor real wasabi ・Those who want to elevate the quality of their cooking ・Those looking for a genuine tool that can be used for a long time By simply changing your tools, your culinary experience can change this much. Please try to confirm "why shark skin" with your own tongue.
How to grate fresh wasabi
1: Scrape off the leafy part 2: Roughly remove the knobby parts 3: Wash with a scrubbing brush 4: Grate from the leafy end in a circular motion Tips ・Without applying pressure, slowly grate in a circular motion, like drawing the hiragana character "no." When it becomes a fine, sticky, creamy consistency, delicious wasabi is ready. ・Can be used not only for wasabi, but also for vegetables like green onions and carrots, and fruits like apples. The ingredients melt like snow, becoming a light mousse-like consistency, halfway between fruit pulp and juice. By adding it just before serving, you can provide a pleasant aroma and refreshing sensation.
Size / Material / Origin
・Large size: (A)13.3×(B)7.4×(C)6.4×(D)6.6cm ・Material: Shark skin, ceramic (porcelain)
Dishwasher safe
Not dishwasher safe
【Precautions】
●Depending on your monitor, the actual product may look different. ●After each use, quickly rinse with water and dry in the shade. If the grater board contains moisture and is used repeatedly multiple times a day, the skin may become steamed and peel off easily. Soaking in hot or cold water, or drying in direct sunlight, can also cause peeling. Do not soak in water or hot water. ●If the skin contains a lot of moisture every day for a long time, the shark skin may be damaged. Occasionally rest the shark skin grater board and dry it in the shade. ●Real shark skin is a natural, high-quality skin, and the grain may vary slightly depending on the area. ★If you use it frequently, using two shark skin graters alternately is the secret to making them last longer.